Browne - Mandolin Ultra 10 mm Cut 10 Teeth Julienne Blade - 57201293

The Browne Mandolin Ultra with a 10 mm Cut 10 Teeth Julienne Blade is a specialized kitchen tool designed for precise and efficient slicing and julienning of fruits and vegetables.

Key Features:

• Ultra Mandolin Design: The Browne Mandolin Ultra is designed to provide exceptional slicing and julienning capabilities, making it a versatile tool in the kitchen.

• 10 mm Cut: This particular blade is configured to produce slices with a thickness of 10 mm, offering a fine and uniform cut for various culinary applications.

• 10 Teeth Julienne Blade: The 10 teeth julienne blade is perfect for creating thin, uniform strips of vegetables, adding a professional touch to your culinary creations.

• High-Quality Construction: The mandolin is constructed with quality materials to ensure durability and long-lasting performance in both professional and home kitchens.

• Adjustable Thickness: The mandolin typically features an adjustable thickness setting, allowing you to customize the thickness of your slices according to your culinary preferences.

• Safety Features: Many mandolins, including the Browne Mandolin Ultra, come with safety features such as a handguard to protect your fingers during operation.

• Efficient and Time-Saving: Mandolins are known for their efficiency in slicing and julienning, saving time and effort in food preparation.

• Versatile Use: Whether you're creating salads, garnishes, or other dishes that require precisely sliced or julienned ingredients, this mandolin is a versatile tool to have in your kitchen.

When using the Browne Mandolin Ultra with the 10 mm Cut 10 Teeth Julienne Blade, you can achieve professional-level precision and consistency in your food preparation. Always follow safety guidelines and instructions provided by the manufacturer for safe and efficient use of the mandolin.