Escali - Digital Pocket Thermometer - DHT1
Model Number: ESCA-DHT1
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Description
Efficient Measurements In Reach
The Escali Digital Pocket Thermometer makes measuring for food safety fast and easy. The dual switch controls are simple to understand and easy to operate. The clear digital display is cross-mounted for better visibility which reduces misread measurements. This Escali Thermometer is NSF Certified: the manufacturing process of this product is regularly checked and certified by the National Sanitation Foundation and meets the highest standards for public health protection.
- The display face is mounted perpendicular to the probe for better viewing when taking measurements at high angles above the target
- A flat portion of the display prevents the thermometer from rolling and potentially harmful falls
- A hole through the end of the protective sheath allows the probe to be held at a safe distance over steaming hot liquids
- Keep the thermometer close at hand and protect the probe when not in use with the antimicrobial probe sheath
- The protective sheath features target cooking temperatures for beef, lamb, pork, veal, fish, poultry and ground beef
Taste Preferences vs. Safety Recommendations
It is important to know internal cooking temperatures when preparing meat because they will help you ensure your food is safe to eat and cooked deliciously with the consistency of a professional chef!
What Is Doneness?
According to Merriam-Webster, doneness is defined as, “the condition of being cooked to the desired degree.” Often, when cooking meat, doneness is expressed by whether it is rare, medium-rare, medium, medium-well or well-done. Always place the tip of the probe into the thickest portion of meat.
Remove It Early To Avoid Overcooking
Due to a phenomenon commonly known as carryover cooking, meat will continue to cook once it has been removed from an oven or grill. How long it will continue to cook itself will depend largely on its mass and the temperature at which it was being cooked.
Temperature Guide
Most importantly, whole beef, pork, lamb and veal cook should be cooked to a specific minimum internal temperature and then rest for three minutes before serving to ensure it is safe to eat.
Specifications
Dimensions
Product Weight
.25
Details
Battery
One LR44 (included)
Care & Use
Use a damp cloth and mild soap to clean
Item Condition
New
Material
Premium Stainless Steel Probe
Model
DHT1
Probe
4.75
Temperature Range
-40°F to 392°F / -40° to 200° C
Units
Fahrenheit/Celcius
Warranty / Certifications
Warranty
2 Years
Reviews
Escali is shipped free across Canada on orders over $99. Escali’s innovations in quality, accuracy, value and style are shaping the future of measuring technology in home and professional settings. Escali offers a full line of kitchen scales, body scales as well as kitchen thermometers and timers. Synthesizing contemporary design with unmatched accuracy, Escali products are sold around the globe. They are widely recognized for precision measurement, useful features, smart styling and exceptional value. All models are multifunctional and provide information in a choice of standard or metric formats.
