Staub - 11" Cast Iron Oval Gratin Dish 28cm - 40509-341

Create bakes with a delicious crust and filling in this stackable, oval Staub combined gratin dish and roasting dish, as its durable cast iron shape combines outstanding heat conduction with an appealing design. It moves perfectly from oven to table, allowing you to serve food in it directly at the table, presenting your dishes in an elegant and sophisticated dish.

With a capacity of 1.6 L, the gratin dish is large enough for making a main meal for two or a side dish for four. The handles on either side of the dish make it easier to hold. Present your friends and family with succulent casseroles, crispy gratins and delicate oven-baked dishes made in this attractive, practical Staub gratin dish.

You'll need less energy and fat with Staub cookware, thanks to the excellent heat conduction and roasting properties of the enamelled coating, which is also scratch-resistant, durable and easy to clean. Prepare simple, healthy and quick meals in this handy gratin dish from the Staub Specialities series.

• Oven Safe up to 500F
• Smooth enamel bottom works on all stovetops
• Each piece is one of a kind
• Rough texture results in exceptional browning
• Requires no seasoning
• Dishwashe-safe
• Made in France

HOME IS WHERE STAUB IS

The home of the STAUB brand is France, a country famous worldwide for its culinary tradition and really good food. Merville, in the north of France, is the place where STAUB creates high-quality cast iron by combining traditional craftsmanship with state-of-the-art technology.

PARDON OUR FRENCH

We’re just really passionate about cooking. With STAUB products, you’ll soon share our sentiments. You just might experience love at first sight as soon as you lay your eyes on their vibrant colours and design. But no worries, you are not alone. Professional chefs and cooking enthusiasts all over the world share your passion.

TRÈS UNIQUE

Each cast iron piece is truly unique & the result of a manufacturing process mixing the best of tradition & modern techniques. With its innovative inventions, STAUB clearly optimizes the benefits of the cocotte, creating outstanding cookware that is treasured by professional & home chefs around the world & probably by you – as soon as you start cooking with STAUB.

THE SECRET OF OUR LID

Luckily this secret actually isn’t that secret, so we are happy to share it. Let’s start with the specially-contoured lid and its excellent moisture-retention properties. Its self-basting system ensures a continuous rainfall effect evenly over the cocotte’s contents. This guarantees that each ingredient retains its full flavor. Meat does not dry out and vegetables remain tender.

THE SECRET OF OUR FINISH

The interior of all STAUB pots is enameled with a high-quality black matte finish with ideal properties for searing, roasting and caramelizing food. And here’s some more delicious news: enameled cast iron preserves the nutritional values and full aromas for every ingredient. Whatever dishes you prepare in the STAUB cocotte, you can count on a tasty and nutritional result for mouthwatering meals.

“BRAVO!”

STAUB: perfect, innovative, unique & traditional. But what really means the world to us is Bravo. That’s because it is a quote from Paul Bocuse himself, the chef, the legend & the holder of three Michelin Stars for more than 50 years. "A good knuckle of veal or osso bucco cooked in a cocotte is really something else. And that is precisely what differentiates French cuisine! Bravo to the STAUB cocotte."