NoticeCOVID-19 Notice: Cook Store is operational and continuing to ship all orders, but delays may occur.

You have no items in your shopping cart.

You have not selected any items to compare.

We are 100% Canadian Free Delivery over $99 Our experts are here to help!
Kai Knives

KAI - 6.5" Wasabi Nakiri Knife - 6716N

Click on image below to zoom
  • KAI - 6.5" Wasabi Nakiri Knife - 6716N
  • KAI - 6.5" Wasabi Nakiri Knife - 6716N
  • KAI - 6.5" Wasabi Nakiri Knife - 6716N
  • KAI - 6.5" Wasabi Nakiri Knife - 6716N
  • KAI - 6.5" Wasabi Nakiri Knife - 6716N
  • KAI - 6.5" Wasabi Nakiri Knife - 6716N
Warranty
Kai Housewares
SHUN-6716N

KAI - 6.5" Wasabi Nakiri Knife - 6716N

$49.95
Save $15Was $64.99
49.95 CAD
BACKORDER
2-4 WEEKS+
CANADA'S
LOWEST PRICE
NO HASSLE
30 DAY RETURNS

If you enjoy cooking with vegetables, you've got to try a nakiri. A nakiri is a Japanese vegetable knife and it makes short work of just about any type of vegetables. From shredding lettuce to preparing a whole fridge-full of veggies for a quick stir-fry, you'll enjoy the quick precision of the Wasabi Nakiri. The distinctive blunt tip of the nakiri makes it less intimidating and extra safe to use. The grazed finish on the Wasabi Nakiri's blade help food release from the blade more quickly and make chopping, slicing, and dicing even more of a pleasure.

The Wasabi series from Kai features traditional Japanese single-bevel blade shapes as well as a selection of double-bevel Western-style blade shapes. Single-beveled blades excel when extremely precise cuts are needed—for example, when preparing sushi. Double-beveled blades offer ease of use and versatility. Wasabi brings you the best of both worlds. The blades are high-carbon stainless steel designed to take and hold a sharp edge and come with a graze finish that gives them an attractive, brushed look. Paired with black polypropylene handles in a traditional Japanese style, Wasabi brings beauty and harmonious food preparation to any kitchen.

  • Try this Japanese vegetable knife and you'll never go back
  • Steel: High-carbon stainless steel, graze finished
  • Sharpened to 16° cutting angle each side (32° comprehensive)
  • Double-beveled blade
  • Handle: Polypropylene
>
KAI Knives Canada

KAI knives are shipped free across Canada on orders over $99. Bring professional-level performance to your kitchen with Kai PRO. NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling—and is built to stand up to the rigors of commercial use.

Additional Information

Manufacturer Kai Housewares
Model 6716N
Blade Length 6.5"
Care & Use Hand wash is recommended
Handle Type Polypropylene
Item Condition New
Material Stainless Steel & Polypropylene
Product Weight 1.0
Series Wasabi
Warranty Lifetime
  1. Be the first to review this product

WRITE YOUR REVIEW

Write Your Own Review

Only registered users can write reviews. Please, log in or register

Description

If you enjoy cooking with vegetables, you've got to try a nakiri. A nakiri is a Japanese vegetable knife and it makes short work of just about any type of vegetables. From shredding lettuce to preparing a whole fridge-full of veggies for a quick stir-fry, you'll enjoy the quick precision of the Wasabi Nakiri. The distinctive blunt tip of the nakiri makes it less intimidating and extra safe to use. The grazed finish on the Wasabi Nakiri's blade help food release from the blade more quickly and make chopping, slicing, and dicing even more of a pleasure.

The Wasabi series from Kai features traditional Japanese single-bevel blade shapes as well as a selection of double-bevel Western-style blade shapes. Single-beveled blades excel when extremely precise cuts are needed—for example, when preparing sushi. Double-beveled blades offer ease of use and versatility. Wasabi brings you the best of both worlds. The blades are high-carbon stainless steel designed to take and hold a sharp edge and come with a graze finish that gives them an attractive, brushed look. Paired with black polypropylene handles in a traditional Japanese style, Wasabi brings beauty and harmonious food preparation to any kitchen.

  • Try this Japanese vegetable knife and you'll never go back
  • Steel: High-carbon stainless steel, graze finished
  • Sharpened to 16° cutting angle each side (32° comprehensive)
  • Double-beveled blade
  • Handle: Polypropylene
>
KAI Knives Canada

KAI knives are shipped free across Canada on orders over $99. Bring professional-level performance to your kitchen with Kai PRO. NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling—and is built to stand up to the rigors of commercial use.

Specifications

Additional Information

Manufacturer Kai Housewares
Model 6716N
Blade Length 6.5"
Care & Use Hand wash is recommended
Handle Type Polypropylene
Item Condition New
Material Stainless Steel & Polypropylene
Product Weight 1.0
Series Wasabi
Warranty Lifetime

Reviews

  1. Be the first to review this product

WRITE YOUR REVIEW

Write Your Own Review

Only registered users can write reviews. Please, log in or register