de Buyer - La Lyonnaise 9.44" Blue Steel Fry Pan - 5020.24

The de Buyer LA Lyonnaise 9.44" Blue Steel Fry-pan (Model 5020.20) is a versatile and essential addition to any kitchen, designed to meet the demands of both professional chefs and home cooks. Crafted with precision and durability in mind, this fry-pan offers exceptional performance for a wide range of culinary tasks. This design not only adds a touch of elegance to your cooking but also allows for easy food transfer from the pan to the plate. This treatment not only gives the pan its eye-catching appearance but also provides temporary protection against oxidation.

Key Features:

• Versatile Round Frying Pan: This frypan boasts a round design that makes it well-suited for a variety of cooking techniques, including searing, grilling, browning, and more. Whether you're preparing meats, fish, or eggs, this pan is up to the task.
• Lyonnaise Profile: The pan features a classic Lyonnaise profile, characterized by its slightly curved and flared sides. This design not only adds a touch of elegance to your cooking but also allows for easy food transfer from the pan to the plate.
• Distinctive Blue Steel Construction: The unique blue color of the pan's surface is the result of a special surface thermal treatment. This treatment not only gives the pan its eye-catching appearance but also provides temporary protection against oxidation. Importantly, there is no coating on the pan, ensuring a natural cooking experience.
• Lightweight and Maneuverable: Part of de Buyer's lightweight range, this frypan is easy to handle and control in the kitchen. It is especially well-suited for gas stovetops, allowing for precise temperature control during cooking.
• Rapid and Even Heating: The pan heats up quickly and evenly, enabling efficient cooking and excellent caramelization of juices. This ensures that your dishes are not only cooked to perfection but also full of flavor.
• Gradual Seasoning for Non-Stick Performance: With each use and proper care, this frypan develops natural non-stick properties through gradual seasoning. Over time, it becomes increasingly non-stick, making cooking and cleanup a breeze.
• Ergonomic French-Style Handle: The frypan features a welded iron handle with a curved French-style design. This ergonomic handle ensures a comfortable grip and effortless maneuverability while cooking.
• Seasoning Tips: For optimal results, it is recommended to preheat the pan with a small amount of fat before cooking. Seasoning the pan before its first use helps build its non-stick properties.
• Care and Maintenance: Proper care involves deglazing, rinsing with warm water, thorough drying, and a light application of oil before storage. The pan should be stored in a dry place and should not be cleaned with detergents or placed in the dishwasher.